These Rainbow Mickey Macarons Are Perfect For Spring!

These Rainbow Mickey Macarons Are Perfect For Spring!

Mickey macarons

Spring is finally here! Celebrate it with these colorful Rainbow Mickey Macarons!

Add a touch of Disney magic to this pretty and decadent treat by making them in a Mickey shaped and add beautiful colors perfect for this season.

Related – Make Your Own Baby Yoda Macarons At Home!

They are perfect to have during a picnic or just as a treat at home. Making them is also easy and fun, all you have to do is follow this recipe from Disney Family:



  • 1 1/4 cups of almond flour
  • 1 3/4 cups of powdered sugar
  • 4 egg whites
  • Pinch of cream of tartar
  • 1 1/4 cups of granulated sugar
  • Purple, blue, green, yellow, red and pink gel food coloring
  • 1 cup of chocolate chips
  • 2 oz of unsalted butter
  • 1 cup of heavy cream
  • 1 tbsp of corn syrup


  • Mickey stencil
  • Cardstock
  • Scissors
  • Sifter
  • Pastry bags
  • Medium, round pastry tips
Mickey macarons

Related – Magical Mickey Mouse Cocktail You Can Make At Home!


  • Download, print and cut out 6 of the smaller Mickey stencils.
  • Sift together almond flour and powdered sugar. Set aside.
  • In a clean bowl using an electric mixer, start creating the meringue. Whisk egg whites and cream of tartar until soft peaks form.
  • Slowly add granulated sugar to meringue with whisk on low. Increase speed until stiff peaks form.
  • Gently fold in flour mix to meringue batter until just combined. Separate batter into 6 bowls.
  • Add purple, blue, green, yellow, red and pink gel food coloring into each bowl. Gently fold color in just until batter is smooth but not loose and bubbly.
  • Put Mickey stencils under parchment paper on baking sheet.
  • Pour each colored batter into piping bags fitted with pastry tips. Pipe batter over Mickey stencils.
  • While setting, make the ganache. Add chocolate and butter to a heat proof bowl and set aside.
  • In a small saucepan, heat heavy cream until steaming. Pour over chocolate and butter and let stand for 1 minute.
  • Stir cream and chocolate until smooth. Cover with plastic wrap and chill until just firmed.
  • Fill pastry bag with firmed ganache to fill macarons. Then pair up each macaron color and place the bottoms up on a tray.
  • Fill one side of the macarons with a dollop of ganache. Sandwich macarons halves together.


Credit: Disney Family

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